1st Annual Garlic Fest at SLYCE Coal Fired Pizza In Honor of National Garlic Day, April 17-22

April 2, 2018

Garlic fans from all over the Chicagoland area can follow their noses to SLYCE Coal Fired Pizza as the restaurants will pay homage to the ever-favorite ingredient, Garlic, in honor of National Garlic Day.

Chef Mike McElwee has created four dishes packed with garlic-y flavor perfect for a four-course dinner or to enjoy ala carte. SLYCE diners don’t have to worry about packing mints as each table will receive complimentary signature chocolate mint sticks to dissolve their stinky garlic breath!

Garlic Fest Specials include:
Roasted Garlic and Leek Soup $4.99
Pan-fried croutons- red pepper- crème fraiche

Garlic Confit Flatbread $8.99
Roasted tomato- freshly grated Romano- herbs

Fettuccine Aglio e Olio $10.99
Red pepper flake-aged parmesan-garlic chips

Cacio e Pepe Pizza $14.99
Roasted garlic cream-mozzarella-freshly grated Romano-black pepper-basil

In addition to the Garlic Fest specials, SLYCE’s regular dining menu will be available as well as the restaurants’ weekly Wednesday special- ½ off bottles of wine!

SLYCE Coal Fired Pizza
127 North Main Street
Wauconda, Illinois 60084

254 Green Bay Road
Highwood, Illinois 60040

Facebook, Twitter and Instagram @Slycecoalfired
To avoid the wait, diners are encouraged to use the No Wait free app.